We made this one for you Sriracha lovers! Our classic hummus gone wonderfully spicy by blending in delightful, natural, Sriracha Sauce. Lilly’s kettle-cooks chickpeas (never canned or pre-processed). If you like spicy, you’ll enjoy the satisfying heat of this one – in sandwiches, dipped with crackers and fresh veggies, layered onto your breakfast egg dishes, and more!

Ingredients: Organic Chickpeas, Sriracha Sauce (Red Chili Peppers, Red Jalapeño Peppers, Distilled Vinegar, Sugar, Garlic, Salt, Xantham Gum, Paprika), Olive Oil, Organic Sesame Tahini, Lemon Juice, Salt, Garlic, Citric Acid.

*this variety contains sesame tahini
**citric acid derived from cassava, and is certified non-gmo. contains no corn products.

12 oz. container, keep refrigerated.

spicy sriracha sauce

kettle-cooked, organic chickpeas

organic sesame tahini,

pure olive oil

hand-made in small batches, 

in our Portland, Oregon kitchen.