Lilly’s Roasted Jalapeño Hummus
Fresh, zesty, Jalapeño Peppers are hand-roasted over Hazelnut Shell Briquettes in our Portland, Oregon roasting room. That chipotle goodness, depth and complexity blends oh so well with fresh kettle-cooked organic chickpeas. Try our Roasted Jalapeño Hummus in nachos! Spoon generously into corn tortillas along with lettuce, tomatoes, and cheese to make the best tacos you’ve ever had! Hey is it Taco Tuesday yet? Hand made with kettle-cooked organic beans, never, ever, ever, ever, canned.
Check out our recipes section, why don’t you? Because not only is our hummus the perfect natural, guilt-free dip – it also adds amazing flavor and clean plant protein to so many lunches, meals, and snacks!
Ingredients: Organic Chickpeas, Roasted Jalapeño Peppers, Olive Oil, Lemon Juice, Garlic, Salt, Citric Acid.
*Oregon Hazelnut-Shell Briquettes contain no nut meats.
**this variety does not contain sesame tahini.
***citric acid derived from cassava, and is certified non-gmo. contains no corn products.
12 oz. container, keep refrigerated.
Fresh Jalapeño Peppers are hand-roasted in our Portland, Oregon kitchen – with Oregon Hazelnut-Shell Briquettes.
*contain no nut meats